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Funghi Porcini BRICIOLONI 200g View larger

Funghi Porcini BRICIOLONI 200g

11,20 € tax incl.
Only 9989 left

Dried porcini are excellent for the creation of risotto or to flavor sauces.

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New product

The slow drying of porcini on the harvesting site keeps all the scents of the wood, which are expressed even by small amounts of product (100 g of dried mushrooms equals one kg of fresh product). 

INSTRUCTIONS FOR USE: Dip the mushrooms in a cold water pot. Bring to a boil and allow to simmer for 3 minutes. Drain and rinse. They can be prepared as a base for a risotto, but also with fresh mushrooms to flavor the mixture, or as a side dish with polenta and cheeses. Usually dried mushrooms are accompanied by other preparations for their intense taste.

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